Different Types Of Food Service Equipment

Kitchen benches food storage.

Different types of food service equipment.

Milk shake mixers soda dispensers and commercial coffee makers are other types of common foodservice equipment. Waiter s cloths or service cloths. Due to their versatility griddles are an essential appliance for any foodservice establishment. Perfect for picking up and holding a range of food types for a variety of food handling tasks.

Types of food and beverage service equipment 1. Food and beverage service equipment linens tablecloths. Typically consists of a bowl a plate with holes like a colander and a crank with a bent metal blade which crushes the food and forces it through the holes. A pipe with a wide conical mouth and a narrow stem.

Batch bowl processors collect food as it s processed. Tea and glass cloths. In this lesson on food and beverage management you will learn about the different types of equipment used for food preparation including essential knowledge of equipment required for efficient. Below is the list of different type of food and beverage service followed by hotel resorts restaurants fast food.

There are many different types of food and beverage service types or procedures but the major category of the food service is 1 plate service 2 cart service 3 plater service 4 buffet service and 5 family style service. Griddles also known as a flat top grill are ideal pieces of equipment for cooking many different foods such as burgers breakfast foods and grilled sandwiches. Used to channel liquid or fine grained substances into containers with a small opening. Kitchen equipment and appliances aside two things every master chef and kitchen hand wish they had more of is bench space and food storage.

We ve simplified this for you in our list of every type of category of food and beverage processing equipment. Trolley cloths and sideboard cloths. These processors generally hold between one and six quarts of chopped food but can also come in larger sizes. There are so many types it can sometimes be overwhelming to know where everything fits into the complex puzzle.

There are four types of food processors each with different strengths and uses. Tableware is a food and beverage service equipment term used to denote flat cutlery and. The most commonly used tongs are plating serving turner and grill tongs. Dining room furniture is available in many shapes sizes materials colors textures and designs.

Different categories of food and beverage processing equipment. Food and beverage falls under different categories. Refrigerators and freezers are important restaurant supplies as all food must be properly stored for both good taste and proper safety.